The youngest Pappy, for example, is 10 years old, meaning it will be at least a decade before the market feels any effects from this expansion. Although production at the distillery has doubled and is now at an all-time high, whiskey still needs to age for several years before it is bottled. And while this increase in supply may eventually lead to a reduction in pricing as the distillery's output comes more in line with consumer demand, any dip in pricing will take time. The new facility is essentially a twin of the old stillhouse, and with both now fully in operation, Buffalo Trace has been able to double the production of all of its whiskey - including Pappy. If you want to understand what a fair price for any of Buffalo Trace's marquis bottles is, tools like BoozApp are good starting points.Īcknowledging the problem, Buffalo Trace opened a new stillhouse adjacent to their existing one in 2023. In fact, due to explosive bottle demand, Facebook has become something of a haven for whiskey's black markets - a place to buy the hard-to-find bourbon drinkers crave, albeit for many times the retail price. Upon the release of the high-end Wellers and all the Van Winkle Collection, Buffalo Trace has gone as far as to warn hunters of predatory pricing and encourages them to report it to local liquor authorities. In an honest world, you’d be able to find one for as low as $60. Take Pappy, a brand with bottle prices that climb well into the four-digit realm. The distillery distributes all of its whiskey with longstanding suggested retail prices (SRP). These brands are allocated in limited quantities and have immense dedicated followings. Weller can cost hundreds (and in some cases thousands) of dollars if you can even find them. Rye Mashbill: mash made with a little more than 50 percent rye (Sazerac) Pricingīottles from brands Pappy Van Winkle and W.L. Wheated Mashbill: replaces rye content with wheat (Pappy Van Winkle, Weller) Mash #2: a higher-rye bourbon mash (Blanton’s, Ancient Age) Mash #1: a low-rye bourbon mash (Buffalo Trace, Eagle Rare, E.H.
Some one-off expressions - like Van Winkle’s Family Reserve Rye - are exceptions to the rule. So we know which bottles start as which mashbills, but we don’t know specific percentages of each ingredient.
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The catch? The distillery has marked the exact balance of barley, corn, wheat and rye as proprietary (though many try to crack the code). In whiskey-making patois, recipe means mashbill, or the specific levels of corn, malt, rye and barley combined to distill the beginnings of every bottle. The 25 Whiskeys You Need to Try Before You Die MashbillsĪll Buffalo Trace whiskey comes from one of four recipes.
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